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New Banana Cake with Sour Cream Recipes - Best Recipes

Banana Cake with Sour Cream

Photo from Jazzy Joanne

equipment

• 1 loaf pan

Ingredients

• 115 g butter
• 1 1/4 cup brown sugar
• 2 egg
• 1 1/2 cup self-raising flour
• 1 teaspoon of sodium bicarbonate
• 3/4 cup sour cream
• 1 tablespoon milk
• 1 cup mashed banana

method

• STEP 1 Preheat oven to 180 ° C.
• STEP 2 Grease and line a loaf pan.
• STEP 3 cream the butter with the brown sugar.
• Step 4 Add eggs, one at a time, and beat well.
• STEP 5 Sift the flour and baking soda mixture and combine.
• STEP 6 Add sour cream, milk and mashed banana.
• STEP 7 stir until combined.
• STEP 8 Cook in pan for 50-60 minutes.

Notes

If more than banana is used does not use milk or sour cream so much. You can also add 1 cup of raisins. This has never failed me and it is delicious, cold or left plain.

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